Maris Piper
Restaurant Maris Piper – Premium Dining for MICE and Group Events

Key charistaristics:
Max. capacity sit down:
100
Number of (semi)private areas:
1
Type of cuisine:
European, French
Location:
Amsterdam
Area:
South, Residential
Restaurant Maris Piper stands out as a refined luxury brasserie in Amsterdam’s vibrant De Pijp district, combining contemporary European cuisine with a relaxed yet sophisticated atmosphere ideal for corporate dining and group events.
With capacity for 100+ guests seated for dinner, Maris Piper accommodates large groups for business dinners, incentive travel meals, networking receptions or post-conference dining. Its elegant interior, light-filled conservatory and cosy booths support both formal and informal business gatherings.
Maris Piper delivers high-quality modern French and European brasserie cuisine rooted in premium Dutch and international ingredients, complemented by an exceptional wine list. The kitchen caters to varied preferences with seafood, meat and vegetarian options, ideal for diverse corporate menus.
For more intimate group experiences, a dedicated private dining space and the exclusive Chef’s Table are available. The Chef’s Table accommodates up to 12 seated guests, offering a tailored multi-course culinary journey with optional wine pairings—suitable for executive dinners, incentive teams or client entertaining.
Opening hours:
Open Thursday - Sunday from 12:00 - 01:00
Open Monday - Wednesday from 18:00 - 01:00
Seasonal vegetable terrine with herb espuma
***
Smoked salmon tartare with dill crème fraîche
***
Pan-seared turbot, beurre blanc, seasonal greens
or
Slow-roasted beef striploin, truffle jus, pommes purée (vegetarian option available)
***
Dark chocolate mousse with orange gel
or
Local cheese selection with fig jam
Example menu:
















